The allergist recommended we do a blood test to confirm the allergy and test for other seeds (sesame and poppy). I requested they also get a RAST reading on the allergen's he has had positive skin tests for (milk and egg).
So we got the results back last Friday. Milk 2.60. Damn. I was sure this would be lower given his fairly mild reactions. That number is higher than Max's RAST for milk has ever been and he is vomit all over the place, puffy face guy. Egg white .55 (>.35 is considered negative) and egg yolk >.35. Good numbers! Definate outgrowing kind of numbers. Poppy seed >.35. Sesame seed .44. Low but I would prefer sesame was negative. And here is the kicker: Sunflower seed. The conversation went something like this for this one:
Nurse: Sunflower - point two four.
Me: What?
Nurse: Sunflower - point two four.
Me: POINT two four
Nurse: Yes. Point two four
Me: Not TWO point four but POINT two four.
Nurse (clearly exasperated): POINT two four.
Me: Okay, I'm confused.
Before giving me the results she asked if I wanted to come in to talk to the doctor about them. I had said no just give me the numbers. I'm a seasoned FAM (food allergy Mom). I figured I knew what was what. Lots of hives, positive test, right? But now with the .24 Sunflower reading I'm really confused. How can he have such a stong reaction and basically be negative? Was the reaction to something else? If so what?
So I set up an appointment to see the doctor next Monday. Thing is I think I DO know what she'll say. "The tests just tell us the likelihood of a reaction. Nothing can tell us if a reaction will occur and how severe the reaction will be. So to be on the safe side avoid sunflower seeds and all sunflower seed products."
Easier said than done. Next time you are in a store pick up, say, a bag of tortilla chips and read the label. It will most likely say Contains: Safflower and/or Sunflower and/or Canola oil. Come on! Which is it? Pick an oil and stick with it for God's sake.